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Five Surprising Facts about Food
Hey, foodies! We’re not trying to mess with you, but you will question many of your preconceived notions about all kinds of food—we’...
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The Actor With 500 Credits and Counting
You’ve definitely seen James Hong’s face before. From “Blade Runner” and “Airplane!” to “The Big Bang Theory” and “Seinfeld,” Hong h...
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5 Amazing Eats: Some Expensive, Some Cheap
Hungry? From really pricey to dirt cheap, this reel offers a menu of must-eats from the world’s most expensive potatoes to an incred...
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It Looks Like a Photo, But It’s a Drawing
You’re not alone if you do a double-take when you see one of Arinze Stanley’s drawings—his portraits are so lifelike, they are often...
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Making Vodka From Sheep
Ryan Hartshorn’s family runs a sheep cheesery in Tasmania. But it wasn’t enough for Ryan to simply make cheese. He aspired to make v...
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Five Stories About Australia
SUBSCRIBE: https://goo.gl/vR6Acb #Australia #Travel #Adventure This story is a part of our Human Condition series. Come along and le...
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Taking Risks With All Kinds of Poison
Working with and even cooking with deadly poison—despite the risks, people do it all the time. In this reel, we’ll meet everyone fro...
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This Chef Adds a Mexican Touch to Southern Cuisine
Eddie Hernandez is living the American dream. He came to the United States as a teenager with only $140. Today, he is the co-owner a...
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The Sandwich in a Pickle
“I think it’s safe to say that everybody loves a good pickle,” says Katherine Cohen, head pickle proprietor of Elsie’s. She runs a s...
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Five Ramadan Iftar Meals Around the World
1.6 billion Muslims are celebrating Ramadan around the world. As this holy month comes to a close, families around the world are pre...