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7 Egg Dishes, From Octopus Eggs to Ostrich Eggs | Around the World
Not one chicken egg was cracked open in the making of the latest episode of “Around the World.” Instead, Great Big Story senior prod...
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6 of the Best Street Food Finds in Mexico City
From squash blossoms and “corn smut” to the heartiest sandwich you’ve ever eaten, Mexico City’s street vendors have something...
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The Last Cuban-Chinese Restaurant in NYC
La Caridad 78 is a restaurant on the corner of 78th Street and Broadway in New York City’s Upper West Side. The name is Spanis...
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What Breakfast Is Like Around the World
Typically eat eggs, or a bowl of cereal for breakfast? There are so many other tasty options. In this episode of “Around the World,”...
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How Instant Ramen Became an Overnight Success
Most people associate ramen with broke college students, but the story behind these instant noodles is far more surprising. The inst...
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This Mirror Reflects Your Truest Self
You haven’t really seen yourself until you’ve gazed into an Aranmula kannadi. These mysterious mirrors have been made in India, for...
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The Wasabi You Eat Probably Isn’t Wasabi
Most of the time, the wasabi you get in a restaurant or buy in a store is fake. It’s actually horseradish that’s colored green. Why?...
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Cultivating Japan’s Rare White Strawberry
In Japan, there’s a specialty fruit craze sweeping the nation, from square watermelons to grapes the size of Ping-Pong balls....
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Why the Vada Pav Is Mumbai’s Best Sandwich
Mumbai is famous for a tasty sandwich that literally no can resist. It’s called vada pav, and it’s full of potato goodness. Imagine...
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It Looks Like a Photo, But It’s a Drawing
You’re not alone if you do a double-take when you see one of Arinze Stanley’s drawings—his portraits are so lifelike, they are often...