Food

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Breeding the World’s Hottest Pepper

In the competitive world of hot pepper breeding, one man is smoking the competition. Meet “Smokin’” Ed Currie. He’s the man behind t...
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The Simple Joys of the Dull Men’s Club

If you don’t fancy sports, dance lessons or reading groups, there may be a place for you yet. Introducing: The Dull Men’s Club—a glo...
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The Kitchen Serving 40,000 People a Day

With one of the largest kitchens in Asia, the Shri Saibaba temple in Shirdi, India, prepares, cooks and serves quantities of food th...
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Meet the World’s First Milk Sommelier

For Bas de Groot, cow’s milk is more than an accompaniment to cereal—it’s a liquid of serious complexity akin to a fine wine. This m...