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The Accidental Invention of the Best Snack Food Ever
In 1853, George Crum was a chef at the Moon’s Lake House in Saratoga Springs, Ny. One day, a customer ordered fried potatoes. Upon b...
Food
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This Is One of the Smallest Restaurants in New York
Every Tuesday, Indo Java in Queens, New York, turns into the hottest spot in town for traditional Indonesian cuisine. And the best p...
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Have a Bite of the Garbage Plate
It might look like, well, garbage, but there’s an art to Rochester’s infamous garbage plate. It starts off with sides—an impossible...
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5 of the Best Street Food Finds in London
London’s not all tea and crumpets—there’s a vibrant street food bustling in Old Blighty’s markets. From guacamole-smothered, double...
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What Wedding Dresses Around the World Look Like
You are cordially invited to the wedding dress episode of “Around the World.” Great Big Story senior producer Beryl Shereshewsky tal...
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Soviet Generals Loved Clear Cola
A post-World War II top-secret project resulted in a a re-branded clear version of Coca-Cola. But don’t check eBay for this, o...
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How to Eat Like a Hindu God
The Ganesha Temple in Queens, New York, has been a cultural hub for Hindus in the United States since the 1970s. But this temple isn...
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The Chicken and the Egg: Mastering Japan’s Original Comfort Food
Oyakodon, or chicken and eggs over rice, may be one of Japan’s simplest comfort foods, but done right, it can also be the most satis...
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This Rare Cheese Is Infested With Live Maggots
“Casu marzu” literally means “rotten cheese,” but in Sardinia, it’s a glory to behold. What starts off as a regular wheel of pecorin...
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The Milkshake That Almost Killed Castro
According to a former Cuban intelligence official, CIA assassination attempts got pretty weird during the Cold War. The target: Fide...