Feast Your Eyes and Feed Your Soul

In this reel, we’re in the spirit of sharing, grubbin’ and feeding on some seriously good eats. We head to the Philippines ready to boodle, meet the chef revitalizing Native American cuisine, and learn about our weird obsession with marshmallows and sweet potatoes. It’s time to feast!

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This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world.

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